tag:blogger.com,1999:blog-7815215300318327768.post3832756214643565182..comments2023-12-20T03:24:56.561-07:00Comments on The Pickled Herring: Scandinavian Christmas: Day 11Kathrynhttp://www.blogger.com/profile/05772980323738569627noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-7815215300318327768.post-80842316216227800212012-12-26T03:55:26.167-07:002012-12-26T03:55:26.167-07:00I hate to admit it, but I used to make excuses to ...I hate to admit it, but I used to make excuses to go to your house around Christmastime in the hope that I would get a nice warm slice of this bread!Chiarahttps://www.blogger.com/profile/07207754635522906944noreply@blogger.comtag:blogger.com,1999:blog-7815215300318327768.post-21813686228763750532012-12-24T10:04:44.032-07:002012-12-24T10:04:44.032-07:00Lovely photo of you and your father. I have sampl...Lovely photo of you and your father. I have sampled this bread before, it is delicious, thank you for sharing this recipe. God Jul!KJ@letsgoflyakitehttps://www.blogger.com/profile/12352396561372812652noreply@blogger.comtag:blogger.com,1999:blog-7815215300318327768.post-8818221967787173082012-12-23T15:55:18.317-07:002012-12-23T15:55:18.317-07:00how fun to have a post from your dad !
how fun to have a post from your dad !<br /><br />nest full of eggshttps://www.blogger.com/profile/16943916385545316495noreply@blogger.comtag:blogger.com,1999:blog-7815215300318327768.post-74900294829984382492012-12-23T14:50:40.235-07:002012-12-23T14:50:40.235-07:00I am of Finnish descent and this is similar to pul...I am of Finnish descent and this is similar to pulla - minus the cinnamon. We put white sugar and sliced almonds on top after it's brushed with some beaten egg.Doloreshttps://www.blogger.com/profile/00013261733996949731noreply@blogger.comtag:blogger.com,1999:blog-7815215300318327768.post-13868831588465681722012-12-23T10:46:48.148-07:002012-12-23T10:46:48.148-07:00What a perfect addition to Scandinavian Christmas!...What a perfect addition to Scandinavian Christmas! Thank you, Mark, for sharing your recipe and instructions. I usually make mine as buns - but now I just HAVE to try a braid! So pretty and festive.<br /><br />Enjoy every minute of your family time together. God Jul to all.pamhttp://www.gingerbreadsnowflakes.comnoreply@blogger.comtag:blogger.com,1999:blog-7815215300318327768.post-69672833133756578692012-12-23T10:05:51.394-07:002012-12-23T10:05:51.394-07:00You have had so many great things in this series o...You have had so many great things in this series of posts. This one is near and dear to my heart, as I will be making my Grandma's version of this recipe tomorrow. Hers is studded with citron and raisins, but the rest of the recipe is about the same as this one. (Her recipe can be found at: http://bit.ly/107lGMi) Grandma was 1/2 Swedish and 1/2 Norwegian, so we call it Jule Kaga at our house, and it just is not Christmas without it! <br /><br />God Jul!<br /><br />Ronda<br />Ronda Kisnerhttps://www.blogger.com/profile/08536891050835666925noreply@blogger.com